Hotelympia 2016 will host a selection of prestigious awards to celebrate all of the fantastic products and services of the hospitality industry.
The awards are split into three sections:
The Innovation Awards
For the newest and brightest ideas in hospitality, the innovation awards are open to all of our exhibitors and are free to enter. Dealine for entry - Friday 15th Janaury 2016.
- Catering Equipment
ENTER THE INNOVATION AWARDS HERE
The Hotelympia Restaurant Design Award 2016
This award is open to the most impressively designed new or refurbished full service restaurant in the UK. All qualifying restaurants are encouraged to enter this prestigious competition as soon as possible. The closing date for entrants is 7th January 2016. Entries will be accepted from architects, designers, hoteliers or their public relations representatives.
ENTER THE RESTAURANT DESIGN AWARDS HERE
The Food and Drink Awards brought to you by Food Bev Media
The finalists and winners in the 2016 awards will be announced during a special event on Tuesday 1st March at Hotelympia in London’s ExCel exhibition centre. Every entry receives a huge amount of publicity. Entries close on 29th January 2016, so ENTER TODAY!
- Best New Food Concept
- Best New Beverage Concept (including Alcohol)
- Best Artisan Food
- Best Artisan Beverage
- Best New Children’s Food
- Best Convenience Food Innovation
- Best Confectionery Innovation
- Best New Condiment or Marinade
- Best New Snacking Innovation
- Best ‘Free-from’ Product
- Best New Food Service or Catering Product
- Best New Health or Wellness Food or Drink
- Best New Food Ingredient
- Best Consumer Engagement Campaign
- Best New Brand or Business
- Best Brand Extension or Limited Edition
- Best Packaging Design
- Best Convenience or On-the-go Packaging
- Best Manufacturing or Processing Technology Innovation
- Best Environmental Sustainability or CSR Initiative
ENTER THE FOOD BEV AWARDS HERE